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Writer's pictureJulie Tavernese

Pineapple, Mango Smoothie Bowl

My Saturday smoothie bowl is so refreshing. It's also dairy-free. You may add protein powder if you'd like to add some protein.

 
 

Ingredients

Recipe serves 1-2

  • 1 cup frozen pineapple, chopped

  • 1/2 frozen banana, chopped

  • 1/2 cup fresh mango, chopped

  • 1/3 cup canned coconut milk

  • 1/2 tsp vanilla extract

  • 1 tsp maple syrup

  • 1/4 tsp cinnamon

  • toppings- cocoa nibs, pumpkin seeds, unsweetened shredded coconut

 

Preparation


In a blender, add all of the ingredients. Blend on high until all ingredients are well blended and smooth.


Pour into a bowl and add the toppings. You may use any toppings of your choice.



ENJOY!

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